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DOUGLAS FOODS CORP. v. N.L.R.B.

No. 00-1241.

251 F.3d 1056 (2001)

DOUGLAS FOODS CORP., Petitioner, v. NATIONAL LABOR RELATIONS BOARD, Respondent.

United States Court of Appeals, District of Columbia Circuit.

Decided June 12, 2001.

Attorney(s) appearing for the Case

Theodore R. Opperwall argued the cause and filed the briefs for petitioner.

David A. Seid, Attorney, National Labor Relations Board, argued the cause for respondent. With him on the brief were Leonard R. Page, General Counsel, John H. Ferguson, Associate General Counsel, Aileen A. Armstrong, Deputy Associate General Counsel, and Peter Winkler, Supervisory Attorney.

Before: SENTELLE, RANDOLPH and ROGERS, Circuit Judges.

Opinion for the Court filed by Circuit Judge SENTELLE.

SENTELLE, Circuit Judge:

Douglas Foods Corporation ("DFC") petitions for review of an order of the National Labor Relations Board ("NLRB") finding that it committed several unfair labor practices and ordering substantial relief. We uphold the bulk of the NLRB's unfair labor practice findings with the exception of those related to the alleged "sham" sales of catering trucks and routes. The NLRB's findings...

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