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FOOD PROCESSES, INC. v. SWIFT & COMPANY

Civ. No. 1273.

280 F.Supp. 353 (1966)

FOOD PROCESSES, INC., Plaintiff, v. SWIFT & COMPANY and Trenton Foods, Inc., Defendants.

United States District Court W. D. Missouri, St. Joseph Division.

August 31, 1966.

Attorney(s) appearing for the Case

Strauch, Nolan & Neale, Washington, D. C., Stinson, Mag, Thomson, McEvers & Fizzell, Kansas City, Mo., for plaintiff.

Brown, Douglas & Brown, St. Joseph, Mo., Margolin & Kirwan, Kansas City, Mo., Edward T. McCabe, Haight, Simmons & Hofeldt, Chicago, Ill., Fishburn & Gold, Kansas City, Mo., for defendants.

MEMORANDUM OPINION, FINDINGS OF FACT, AND CONCLUSIONS OF LAW

DUNCAN, Senior District Judge.

Plaintiff, Food Processes, Inc., is a Virginia corporation, originally organized by Horace L. Smith and C. Olin Ball to hold title to U. S. Patent No. 2,541,113, the patent here in suit, of which Smith and Ball are the co-inventors. This patent is presently owned by plaintiff, subject to an exclusive license to Hupp Corporation, also a Virginia corporation. Pursuant...

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