HATFIELD, Associate Judge.
This is an appeal from the decision of the Board of Appeals of the United States Patent Office affirming the decision of the Primary Examiner rejecting claims 3, 4, 10, and 11 in appellant's application for a patent for a method of stabilizing shortening materials — edible fats and oils, such as lard, beef fat, hydrogenated cottonseed oil, and other vegetable and animal fats and oils and mixtures thereof. The stabilizing is effected...
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