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IN RE ANHALTZER

Patent Appeal No. 2672.

48 F.2d 657 (1931)

In re ANHALTZER.

Court of Customs and Patent Appeals.

April 15, 1931.

Attorney(s) appearing for the Case

John E. Jackson, of New Orleans, La. (Edward W. Shepard, of Washington, D. C., of counsel), for appellant.

T. A. Hostetler, of Washington, D. C. (Howard S. Miller, of Washington, D. C., of counsel), for Commissioner of Patents.

Before GRAHAM, Presiding Judge, and BLAND, HATFIELD, GARRETT, and LENROOT, Associate Judges.

HATFIELD, Associate Judge.

This is an appeal from the decision of the Board of Appeals of the United States Patent Office affirming the decision of the Primary Examiner rejecting all of the claims in appellant's application for a patent for an alleged invention relating to a food product and a method of making the same.

The involved claims read as follows:

"7. A dry food product composed mainly of malt and sugar and having small amounts of cornstarch...

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