NOT TO BE PUBLISHED IN OFFICIAL REPORTS
MARCHIANO, P.J.
In an era marked by obesity, the Federal Government through the enactment of the Nutrition Labeling and Education Act of 1990 (NLEA) (21 U.S.C. § 343 et seq. requires certain nutritional labeling on foods to provide information to promote good eating habits. In 2008, California enacted a mandatory menu labeling law for restaurant chains (Health & Saf. Code, § 114094). Well before California...
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